Mahi Mahi Tacos with Crema Fresca

SERVES: 4-6 INGREDIENTS: PICO DE GALO: 1 Hothouse Tomato, pulped and julienne 1/4 of a Large White Onion, julienne 1 Serrano Pepper, finely chopped (can do more or less depending on what level of spice you want. Also can do seed in or seed out for same purpose.) 2 tbsp Finely Chopped Cilantro Juice from 1 […]